Killarney's famous homemade food has been perfected by local Killarney chefs for many years. Recipes have passed down through the generations and now provide the basis for Lodge menus. Our Dining room is a favourite place for hearty feasts - try Aunt Millie's delicious piquant back ribs, fresh-caught local pickerel and sensational Caesar salad. Bev has been baking delectable desserts for over 15 years. Try famous butter tarts, chocolate raspberry pie and nutritious brown bread.